Chick pea

Chickpea or chickpea (Cicer arietinum) is a legume and belongs to the family Fabaceae, subfamily Faboideae. It is also known as gram, or Bengal gram, garbanzo or garbanzo bean, and sometimes known as Egyptian pea, Ceci, cece or chana, or Kabuli Chana

Chickpea Uses:

  • Hummus is the Arabic word for chickpeas, it’s normally cooked and finely ground and made into a paste and mixed with tahini (sesame seed paste)
  • Chickpeas are roasted, spiced and then consumed as a snack.
  • Falafel (Tameiah) is a popular delicacy prepared by frying balls of chickpeas paste and used as sandwich filling.
  • Chickpeas and Bengal grams are used to make curries and are one of the most popular vegetarian foods in the Indian subcontinent.
  • Boiled chickpeas can be cooked and eaten cold in salads, cooked in stews, ground into gram flour (also known as chickpea flour and besan and used frequently in Indian cuisine).
  • In the Philippines, chickpeas are preserved and made into syrup and used in preparing sweets and desserts such as halo-halo.
  • Chickpeas serve as an energy and protein source as well as an animal feed.

Types of Chickpea:

Chickpeas are produced in one form after harvesting and shelling the pods:

  • 1 Raw Form: the beige nuts or seeds that come out of the pods
  • 2 Milled into powder form: the nuts are grounded into flour

From where we source our chickpea?

We source our chickpeas from different countries including Australia, Pakistan, Turkey, Burma, Ethiopia, Sudan, and Iran.

What Types of Chickpea Do we offer?

Our company offers chickpeas mainly in raw form and a possibility to offer processed chickpeas as powder upon customer’s special request.

  • 1 raw pure chickpeas of the highest quality and recently freshly harvested
  • 2 powder form from the same high quality freshly harvested seeds

Our Packing:

We pack the chickpea in 25/50 kg PP bags and stuff in 20 feet containers. Need more information? Prices? please use the contact/request quote forms, we will be happy to receive your inquiry.



When it comes to finding the perfect chickpeas supplier for your chickpeas, it is essential to know the benefits that come along with it. Chickpeas are a great source of protein, fibre, and minerals, making them a great addition to any meal. They are also a great food for those looking to maintain a healthy weight, as they are low in calories and can easily be incorporated into a balanced diet. Furthermore, they are an excellent source of plant-based protein, which can benefit those who are vegetarian or vegan.

Chickpeas suppliers are an excellent dietary fibre source, helping you feel fuller for longer and reducing your risk of chronic diseases. They also provide essential vitamins and minerals, like folate, magnesium, and potassium, essential for good health. Chickpeas are affordable and can be found in most grocery stores, making them a great option for those looking to save money. When choosing a supplier, it is important to ensure they offer quality products at an affordable price.

Chickpeas are an incredibly versatile and nutritious food and an excellent source of plant-based protein. As a reliable chickpeas supplier, we always look for different ways to use them. While chickpeas are most commonly used in hummus and salads, there are various other ways to enjoy them. Roasted chickpeas are a great snack and can be spiced with various seasonings. They can also be used as a crunchy topping for soups and salads or blended into flour for baking. Chickpeas can also be cooked with other vegetables and spices for a flavorful, plant-based meal.

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