Sorghum is the fifth most commonly grown grain crop in the world after wheat, rice, corn, and barley. But this tasty, gluten-free grain often gets overlooked in many Western countries.
Sorghum Uses:
The major health benefits of sorghum include its ability to prevent certain types of cancer, help control diabetes, offer a dietary option to people with celiac disease, improve digestive health, build strong bones, promote red blood cell development, and boost energy and fuel production.
One serving, Sorghum contains47 percent of your daily recommended iron and 55 percent of your phosphorus intake. It’s also a good source of magnesium, copper, calcium, zinc, and potassium.
Sorghum contains a wide variety of beneficial phytochemicals that act as antioxidants in the body, such as tannins, phenolic acids, anthocyanins, phytosterols, and policosanols.
Sorghum is one of the best sources available for dietary fiber. One serving contains 48 percent of your daily recommended intake of fiber.
Certain phytochemicals in sorghum have also been shown to have cancer-inhibiting properties, particularly in gastrointestinal and skin cancers
From where we source our Sorghum?
Sorghum is grown in different countries around the world including Australia, certain islands in the Indian and Pacific Oceans, Sudan, Mali, Nigeria, and other Asian and African Countries. White sorghum, or sorghum, is a type of maize that follows the Bengali family, specifically the sorghum species. It is an annual plant. The native home of the white maize is Egypt, Sudan, the Indian Subcontinent and Iraq. It has been cultivated in several parts of the Arab world, including Jordan, and it is characteristic that it bears drought and lack of rain, and can grow in many areas. It is worth mentioning that there are many types of corn, including maize.
Our Packing
We pack the Sorghum in 25/50 kg PP bags and stuff in 20 feet containers.
Need more information? Prices? please use the contact/request quote forms, we will be happy to receive your inquiry.
Types we offer?
We are one of the best Sorghum seeds suppliers in Sudan.
Our Company offers Sorghum mainly as grains with a possibility to offer processed Sorghum seeds as powder upon a customer’s special request.
Difference between Sorghum
1 Our company offers Sorghum mainly in raw form and a possibility to offer processed Sorghum as powder upon a customer’s special request.
2 Raw pure Sorghum Seeds of the highest quality and recently freshly harvested
3 Powder form from the same high quality freshly harvested seeds
4 We perform quality assurance throughout the supply chain to ensure that our customers receive the best quality chickpeas they deserve.
Sorghum is a cereal grain that has been around for centuries and is a staple in many cultures worldwide. It is a highly nutritious grain packed with vitamins and minerals and a great dietary fibre source. It is a versatile grain used in various dishes and can be ground into flour to make bread, cakes, and other baked goods. It is an ideal grain for people looking for a gluten-free alternative to wheat flour.
When choosing a sorghum supplier, you should choose one that offers the best quality product at a reasonable price. It would help if you chose a sorghum supplier with a long-standing reputation for providing top-notch sorghum. They should have a reliable and consistent supply of fresh, high-quality sorghum free from contamination and pests. Additionally, they should offer a wide variety of sorghum varieties, so you can choose the one that best suits your needs.
Choosing a high-quality sorghum supplier can provide several benefits. For starters, you’ll be able to enjoy fresher and healthier sorghum that is free from contamination and pests. You’ll also be able to choose from a wide range of sorghum varieties to find the perfect one for your needs. Furthermore, you’ll be able to get your sorghum delivered right to your door, so you won’t have to worry about going out and picking it up yourself. Finally, you’ll be able to save money since sorghum from a reliable supplier will cost much less than buying it from a store.
For these reasons, choosing the right sorghum supplier when stocking your pantry is important. A good supplier will provide high-quality sorghum that is reasonably priced so that you can enjoy the best product possible.
