The peanut (Arachis hypogaea), also known as the groundnut and the goober, It is classified as both a grain legume and, because of its high oil content, an oil crop.
Peanuts are low in carbs. This makes them a good dietary choice for people with diabetes. Also they are an excellent source of many vitamins and minerals. These include biotin, copper, niacin, folate, manganese, vitamin E, thiamine, phosphorus, and magnesium.
Peanuts Uses:
A healthy snack with many uses :
Roasted salted and unsalted snack
Used in making cookies
A popular Caribbean juice
Peanut butter and jelly sandwiches are a common in Europe and the US .
A salad dressing in many countries
Peanut oil is used as cooking oil worldwide
Types of Peanuts:
1 In-shell peanuts in different sizes
2 Peanuts kernels in different sizes
3 Blanched peanuts (Kernel skin removed)
4 Blanched and roasted peanuts.
From where we source our peanuts?
We source our peanuts from different countries including India, China, Tanzania, and Sudan.
What types of peanuts do we offer?
1 Peanuts Kernels (Ashford type):Size: medium seeds 176-212 seeds/100grams (50/60)
4 Peanuts cake: Also know as peanuts meal or groundnuts meal is the by-product obtained after the extraction of oil from peanut seeds. It is a protein-rich ingredient that is widely used to feed all classes of livestock
Our Packing:
We pack the peanuts in 25/50 kg PP bags and stuff in 20 feet containers. Need more information? Prices? please use the contact/request quote forms, we will be happy to receive your inquiry.
